Hello Bakers,

Breaking news: my Art of Sourdough recipe book has arrived!

 

About the book:

• Detailed introduction into sourdough care and use

• Delicious recipes using active sourdough and sourdough “discard”

• A photo for every recipe

• Easy to follow instructions & no fancy equipment or ingredients

• Extra tips, tricks, and secrets to make your baking even better

• Chapters: Sourdough for the Soul, Bread boules, Savoury fried sourdough with herbs, Focaccia, Bagels, Sourdough-base pizzas, Pancakes

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The paper copy of my book are for sale for as little as 5 euros per copy and can be picked up in Alcaucin or Velez-Malaga (or sent to your location, mailing costs apply). Message your order if you are interested in having your copy!

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In other exciting news, we will be organising one last sourdough workshop before the start of the crazy summer season and will take place on Sunday 2 June. This will be the one for a while to come. Make sure to reserve your spot now, as only a handful of spaces remain for this event!

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Happy baking x

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Follow my account @ChefEvs on Instagram!